'Vindaloo' 50g
$3.25
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'Vindaloo' 50g
$3.25
This is a classic Goan-style Vindaloo, made using a traditional spice blend that delivers the true character of this iconic Indian curry. Cloves, vinegar, and star anise give this paste its distinct tangy warmth and deep, robust flavour.
This curry paste is highly versatile and may be used with chicken, beef, lamb, pork, seafood, or vegetables, making it just as suitable for vegetarian cooking as it is for meat-based dishes.
Follow the recipe below for reliable results every time, or adjust the heat and vegetables to suit your taste.